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Sarah brennan, self taught baker 


My love for baking began at an early age. As long as I can remember, the kitchen has been the most exciting (and tasty) place to be. Growing up, I used to bake for friends and family. There was nothing sweeter than making people happy through my delicious foods and desserts.Thanks to inspiration from some of my favorite patissiers and chefs, together with my personal flair for baking, I have been creating unique and much loved recipes for years. With this I have decided to start my own business and bring my delicious cakes to you .

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